Thursday 18 November 2010

Tips for the Kitchen

Heres a few tips to help you with your own baking:

-Not sure how fresh your eggs are? Put them in a big bowl of water. If the eggs sink, they are fresh. If they float, dont use them. If one end is up and the other is down, use it soon because its about to go bad.

-Always keep your bananas separate from your other fruits. Bananas release a gas that causes other fruits to ripen more quickly.

-If you burn yourself, put mustard on it. It will help the pain and prevent blistering.

-To keep cookies fresh, put crumpled tissue paper in the bottom of the jar.

-If you find you never use all your milk before it expires, put a pinch of salt in a freshly opened carton so it stays fresh longer.

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